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October 11, 2026
French Food

Bleu de Bresse – The Most Popular Blue Cheese in France. Bleu de Bresse in French Cuisine.

fromBehind the French MenubyBryan G. Newmanbehindthefrenchmenu@gmail.com  Bleu de Bresse   Bleu de Bresse is the most…

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October 9, 2026
French Food

Behind the French Menu: La Truffe de Périgord, la Truffe Noire

fromBehind the French MenubyBryan G. Newmanbehindthefrenchmenu@gmail.com     The Black Perigord Truffle, the Black Diamond. The…

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October 7, 2026
French Food

Rosé des Prés or Agaric Champêtre – The Field or Meadow Mushroom in French Cuisine. French Mushrooms X.

fromBehind the French MenubyBryan G. Newmanbehindthefrenchmenu@gmail.com  The Field or Meadow mushroom. www.flickr.com/photos/sporeprint/50834208/ The Rosé des…

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October 1, 2026
French Food

Saumon – Salmon. Salmon in French Cuisine.

   Saumon – Salmon. Saumon Atlantique – Atlantic Salmon The only salmon that calls Europe…

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September 29, 2026
French Food

Coeur de Romsteck and Pavé de Rumsteck – Rump Steaks. French Cuts That Make for Some of the Tastiest Steaks.

fromBehind the French MenubyBryan G. Newmanbehindthefrenchmenu@gmail.com Pavé de Rumsteck, Sauce Béarnaise, Frites,A thick-cut of rump…

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September 27, 2026
French Food

Cream and Crèmes on French Menus. Crèmes in French Cuisine. The Lexicon you Need.

fromBehind the French MenubyBryan G. Newmanbehindthefrenchmenu@gmail.com    Crème on the menu can be very confusing.…

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Bœuf à la Bourguignonne, Beef Burgundy and dishes à la Bourguignonne,
June 9, 2026
French Food

Bœuf à la Bourguignonne, Beef Burgundy and dishes à la Bourguignonne,

fromBehind the French MenubyBryan G. Newmanbryangnewman@gmail.com  Bœuf BourguignonPhotograph courtesy of Yun Huang Yonghttps://www.flickr.com/photos/goosmurf/5253343296/Bœuf à la Bourguignonne,…

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Por trás do menu francês: Pignons de Pin
April 11, 2026
French Food

Por trás do menu francês: Pignons de Pin

Também chamados de pinhões guarda-chuva A textura é tão importante quanto o sabor na culinária…

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Pommes Granny Smith – maçãs Granny Smith. Maçãs Granny Smith em menus franceses.
April 1, 2026
French Food

Pommes Granny Smith – maçãs Granny Smith. Maçãs Granny Smith em menus franceses.

dePor trás do menu francêsporBryan G. NewmanBehindthefrenchmenu@gmail.com Pommes Vovó SmithFotografia cortesia de Pierre Tourignyhttps://www.flickr.com/photos/pierre_tourigny/129235076/ Pommes…

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Morille, o cogumelo Morel. Cogumelos Morel em Menus Franceses. Os Cogumelos da França V.
March 28, 2026
French Food

Morille, o cogumelo Morel. Cogumelos Morel em Menus Franceses. Os Cogumelos da França V.

La Morille – O Cogumelo Morel Morels são uma família de cogumelos saborosos com uma…

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Posts pagination

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Recent Posts

  • Healthy Almond Joy Recipe (6 Ingredients, No Corn Syrup!)
  • Bleu de Bresse – The Most Popular Blue Cheese in France. Bleu de Bresse in French Cuisine.
  • Artisan Dutch Oven Bread
  • Cozy & Nourishing Green Chile Chicken Pozole
  • Behind the French Menu: La Truffe de Périgord, la Truffe Noire

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