17 Shavuot Recipes That Sit With You Long After the Table Clears

The best part of a holiday is when dinner is over but no one wants to leave. The table is messy and the candles are low, but we stay in the kitchen to grab one last bite. I picked these 17 Shavuot recipes for those quiet moments. They are simple, cheesy dishes meant for relaxing together once the busy part of the day is finished.

Cottage Cheese Blintzes

Thin pancakes are fried in butter and filled with cool cheese. You can see fruit sauce on the plates while people talk in the kitchen. They are easy to grab and eat with your hands.
Get the Recipe: Cottage Cheese Blintzes

Woolworth’s Icebox Cheesecake

Lemon jello makes this dessert wiggle and stay very cool. It is not baked, so it feels light like a cloud when you eat it. It smells like the treats grandmothers used to buy at old lunch shops.
Get the Recipe: Woolworth’s Icebox Cheesecake

Baked Feta Soup

Warm steam comes off small mugs of tomato and cheese soup. Drinking it while leaning against the fridge is a nice way to relax. A green leaf on top is all you need to make it look good.
Get the Recipe: Baked Feta Soup

Berry Labneh with Orange Infused Olive Oil

Cold yogurt and citrus oil are a fresh way to finish a big meal. Everyone uses their spoons to share the last bits of fruit. It is a nice break before it’s time to clean up.
Get the Recipe: Berry Labneh with Orange Infused Olive Oil

Cheese Bourekas

Flaky pastry crust falls onto napkins as people walk around the room. Salty cheese is hidden inside the dough for a quick snack. You might find leftover seeds on the floor the next morning.
Get the Recipe: Cheese Bourekas

Strawberry Rhubarb Mini Cheesecakes

Sour rhubarb and sweet sugar make these small treats taste just right. They are tiny enough to hold while you say goodbye to your friends.
Get the Recipe: Strawberry Rhubarb Mini Cheesecakes

Baked Ravioli with Creamy Pasta Sauce

Hot cheese pulls into long strings when you scoop the pasta out. It is a fun food that tastes great even if you go back for seconds. The kitchen feels cozy whenever this is cooking.
Get the Recipe: Baked Ravioli with Creamy Pasta Sauce

Baked Cranberry Cheesecake

Red berries sit on top of a smooth, light dessert. You only need one bowl to make it, so the kitchen stays clean. It looks pretty on the table even after people start eating it.
Get the Recipe: Baked Cranberry Cheesecake

Broccoli Cauliflower Cheese Casserole

Yellow cheese bubbles over the broccoli and toasted breadcrumbs. It is a simple dish that fills you up after the main meal. Kids always try to eat the crunchy cheese corners first.
Get the Recipe: Broccoli Cauliflower Cheese Casserole

Baked Feta Pasta

Small tomatoes pop and mix with a block of salty cheese. It makes a warm sauce that is perfect for dipping bread. Most people use their last noodles to soak up every bit from the pot.
Get the Recipe: Baked Feta Pasta

Labneh Dip with Olives

Salty olives are mixed into smooth, thick yogurt. This dip stays on the table from the start of the party until the very end. People keep bringing out more bread to eat with it.
Get the Recipe: Labneh Dip with Olives

Circassian Fried Cheese With A Middle-Eastern Field Salad

Salty cheese cubes hide inside a crunchy almond crust. Friends love to eat them while standing around the island with a drink. Only a little oil and salt are left on your fingers once they are gone.
Get the Recipe: Circassian Fried Cheese With A Middle-Eastern Field Salad

Vegan Lemon Mango Cheesecake

Nuts make a crunchy base for the sweet mango topping. A cold slice feels good when the room is warm and quiet. Usually, only a few crumbs are left at the end of the night.
Get the Recipe: Vegan Lemon Mango Cheesecake

Homemade Labneh Cheese Balls

Small balls of yogurt and herbs sit in jars of oil. Making them is easy because the yogurt just drips through a cloth until it is thick. People use toothpicks to grab them while doing the dishes.
Get the Recipe: Homemade Labneh Cheese Balls

Matzo Lasagna with Cottage Cheese

Soft crackers and red sauce bake together until they are tender. Little clumps of cottage cheese stay whole instead of melting. It’s a messy, tasty meal that everyone likes to pick at.
Get the Recipe: Matzo Lasagna with Cottage Cheese

Baked Goat Cheese

Warm cheese melts into a pool of red pizza sauce. You use crackers to scoop up the hot, tangy mixture. We keep the oven on low so it stays warm for a long time.
Get the Recipe: Baked Goat Cheese

Creamy and Cheesy Butternut Squash Lasagna with Spinach

Squash and spices make this pasta taste sweet and warm. People cut it into tiny squares because it is very filling. You can see green spinach peeking out from between the layers.
Get the Recipe: Creamy and Cheesy Butternut Squash Lasagna with Spinach

Set the table, pass the platters, and let these comforting Shavuot favorites handle the rest of your celebration.