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21 Casserole Recipes That Let One Dish Do the Work

21 Casserole Recipes That Let One Dish Do the Work

Casseroles work best when they replace juggling pans with one dish that handles everything at once. These recipes are built around steady oven times, familiar ingredients, and finishes that hold their heat while you get settled. Each one brings protein, vegetables, and starch together so dinner feels complete without extra steps. When one pan carries the meal, evenings start to feel lighter.

21 Casserole Recipes That Let One Dish Do the Work
Cheesy Chicken and Potato Bake. Photo credit: Thermocookery.

Cheesy Turkey French Toast Bake

A baked casserole dish filled with a cheesy, golden-brown topping is being scooped with a spatula. The dish appears to contain layers of ingredients beneath the melted cheese, with herbs sprinkled on top for garnish.
Cheesy Turkey French Toast Bake. Photo credit: At the Immigrant’s Table.

Cheesy Turkey French Toast Bake bakes in about 45 minutes using bread, turkey, eggs, milk, and shredded cheese. The layers puff and set as they cook together. It tastes savory with light richness from the cheese and eggs. This casserole turns breakfast ingredients into a sit down dinner with no extra pans.
Get the Recipe: Cheesy Turkey French Toast Bake

Instant Pot Chicken With Sweet Peppers

Instant Pot chicken with sweet peppers, carrots, herbs, and tomatoes on a white plate.
Instant Pot Chicken With Sweet Peppers. Photo credit: At the Immigrant’s Table.

Instant Pot Chicken With Sweet Peppers finishes in about 35 minutes using chicken thighs, bell peppers, onion, and broth. Everything cooks under pressure in a single pot. It tastes savory with soft sweetness from the peppers. This one keeps cleanup low while dinner still feels full.
Get the Recipe: Instant Pot Chicken With Sweet Peppers

Pillsbury Chicken Pot Pie Casserole

Golden biscuits on creamy chicken pot pie filling with vegetables in a baking pan, one biscuit being served.
Pillsbury Chicken Pot Pie Casserole. Photo credit: Thermocookery.

Pillsbury Chicken Pot Pie Casserole bakes in roughly 40 minutes using chicken, frozen vegetables, cream sauce, and biscuit dough. The topping browns while the filling thickens underneath. It tastes creamy with classic pot pie flavor. This casserole replaces stovetop juggling with one steady bake.
Get the Recipe: Pillsbury Chicken Pot Pie Casserole

Gluten Free French Toast Casserole with Pecans

A slice of French toast topped with whipped cream, chopped pecans, and a sprinkle of cinnamon, served on a white plate with syrup pooling around it.
Gluten Free French Toast Casserole with Pecans. Photo credit: At the Immigrant’s Table.

Gluten Free French Toast Casserole with Pecans cooks in about 45 minutes using gluten free bread, eggs, milk, pecans, and cinnamon. The custard sets around the bread as it bakes. It tastes lightly sweet with a nutty crunch. This is a one dish dinner that still feels like a treat.
Get the Recipe: Gluten Free French Toast Casserole with Pecans

Roasted Cauliflower Casserole With Tomatoes And Capers

A veggie casserole dish with tomatoes and herbs on a table.
Roasted Cauliflower Casserole With Tomatoes And Capers. Photo credit: At the Immigrant’s Table.

Roasted Cauliflower Casserole With Tomatoes And Capers finishes in about 40 minutes using cauliflower, cherry tomatoes, capers, and olive oil. The vegetables soften while roasting together. It tastes savory with gentle tang from the capers. This casserole proves vegetables can carry the whole meal.
Get the Recipe: Roasted Cauliflower Casserole With Tomatoes And Capers

Pancake Breakfast Casserole

Baked casserole topped with melted cheese and chopped pieces of ham in a white rectangular dish.
Pancake Breakfast Casserole. Photo credit: Thermocookery.

Pancake Breakfast Casserole bakes in roughly 35 minutes using pancake batter, eggs, milk, and breakfast add ins. The mixture sets into soft slices in one pan. It tastes lightly sweet with familiar breakfast flavor. This is dinner that does not ask for flipping or watching.
Get the Recipe: Pancake Breakfast Casserole

Tuna Noodle Casserole Recipe With Ripples Chips

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Tuna Noodle Casserole Recipe With Ripples Chips. Photo credit: Thermocookery.

Tuna Noodle Casserole Recipe With Ripples Chips takes about 45 minutes using tuna, pasta, cream sauce, and crushed chips. The top browns while the noodles soften. It tastes creamy with a salty crunch. This casserole does all the work without extra pots.
Get the Recipe: Tuna Noodle Casserole Recipe With Ripples Chips

Cheesy Turkey Burrito Casserole

A cheesy slice of layered Mexican casserole being lifted from a baking dish, with melted cheese stretching.
Cheesy Turkey Burrito Casserole. Photo credit: Thermocookery.

Cheesy Turkey Burrito Casserole cooks in roughly 40 minutes using ground turkey, rice, beans, salsa, and shredded cheese. Everything bakes into one scoopable dish. It tastes savory with mild heat and cheese richness. This is a full meal without juggling separate sides.
Get the Recipe: Cheesy Turkey Burrito Casserole

Quinoa With Kabocha Squash And Chickpeas In Green Tahini Sauce

A dish of mashed kabocha squash with parsley.
Quinoa With Kabocha Squash And Chickpeas In Green Tahini Sauce. Photo credit: At the Immigrant’s Table.

Quinoa With Kabocha Squash And Chickpeas In Green Tahini Sauce finishes in about 45 minutes using quinoa, squash, chickpeas, herbs, and tahini. The grains absorb flavor as the squash softens. It tastes nutty with gentle creaminess. This casserole handles plant based dinner in one pan.
Get the Recipe: Quinoa With Kabocha Squash And Chickpeas In Green Tahini Sauce

Roasted Cauliflower In Green Herb Sauce

A casserole dish filled with roasted cauliflower topped with green herb sauce. A sprig of parsley is placed on top. A small white cup containing olive oil is on the side, with fresh green herbs scattered on a burlap surface nearby.
Roasted Cauliflower In Green Herb Sauce. Photo credit: At the Immigrant’s Table.

Roasted Cauliflower In Green Herb Sauce bakes in about 40 minutes using cauliflower, garlic, herbs, and yogurt sauce. The florets soften while the sauce thickens. It tastes savory with fresh herb notes. This is a one dish meal that does not feel heavy.
Get the Recipe: Roasted Cauliflower In Green Herb Sauce

Cheesy Zucchini Casserole

A baked dish with a golden-brown crumb topping is in a rectangular baking dish, which has a white and blue checkered cloth nearby. A serving is on a round plate to the right. The surface is a light marble texture.
Cheesy Zucchini Casserole. Photo credit: Thermocookery.

Cheesy Zucchini Casserole cooks in about 35 minutes using zucchini, eggs, cheese, and breadcrumbs. The mixture firms up as it bakes. It tastes mild with savory cheese flavor. This casserole keeps dinner simple without extra cooking steps.
Get the Recipe: Cheesy Zucchini Casserole

Veggie Croissant Breakfast Casserole

Baked egg casserole with cherry tomatoes, avocado slices, and fresh herbs in a blue cast iron dish.
Veggie Croissant Breakfast Casserole. Photo credit: Thermocookery.

Veggie Croissant Breakfast Casserole bakes in roughly 45 minutes using croissants, eggs, vegetables, and cheese. The layers puff and set in the oven. It tastes rich with soft vegetable balance. This is one dish that replaces several breakfast pans.
Get the Recipe: Veggie Croissant Breakfast Casserole

Cheesy Cabbage Casserole with Cracker Topping (No Canned Soup)

A casserole dish filled with a cheesy cabbage casserole.
Cheesy Cabbage Casserole with Cracker Topping (No Canned Soup). Photo credit: Thermocookery.

Cheesy Cabbage Casserole with Cracker Topping cooks in about 50 minutes using cabbage, milk, cheese, and crushed crackers. The cabbage softens as the topping browns. It tastes savory with gentle crunch. This casserole handles everything without relying on shortcuts.
Get the Recipe: Cheesy Cabbage Casserole with Cracker Topping (No Canned Soup)

Creamy Vegan Broccoli Casserole Recipe

A black plate with a serving of broccoli casserole, topped with breadcrumbs. A fork rests on the plate. The background is a marble surface, with some green plant decorations partially visible.
Creamy Vegan Broccoli Casserole Recipe. Photo credit: Thermocookery.

Creamy Vegan Broccoli Casserole Recipe finishes in roughly 40 minutes using broccoli, plant based milk, flour, and seasoning. The sauce thickens while the broccoli cooks through. It tastes mild with clean savory notes. This is a one pan dinner that stays fully plant based.
Get the Recipe: Creamy Vegan Broccoli Casserole Recipe

Chicken Hash Brown Casserole

A dish in a black baking pan filled with baked casserole. The top is golden brown with crispy edges and garnished with sliced green onions. A portion has been removed, revealing a creamy interior.
Chicken Hash Brown Casserole. Photo credit: Thermocookery.

Chicken Hash Brown Casserole bakes in about 45 minutes using shredded chicken, frozen hash browns, cheese, and sour cream. The potatoes crisp lightly on top. It tastes rich with familiar savory comfort. This is a full plate without managing separate sides.
Get the Recipe: Chicken Hash Brown Casserole

Mushroom Leek Pasta Kugel

A plate of pasta with mushrooms and sprigs of dill.
Mushroom Leek Pasta Kugel. Photo credit: At the Immigrant’s Table.

Mushroom Leek Pasta Kugel cooks in roughly 50 minutes using pasta, mushrooms, leeks, eggs, and milk. The custard sets around the noodles. It tastes earthy with mild sweetness from the leeks. This casserole handles dinner in a single steady bake.
Get the Recipe: Mushroom Leek Pasta Kugel

One-Pot Buttermilk Chicken and Potatoes Casserole

A platter of roasted chicken garnished with fresh parsley, accompanied by sautéed mushrooms and potato slices, with a spoon next to the dish. A bowl of creamy white sauce is visible in the background.
One-Pot Buttermilk Chicken and Potatoes Casserole. Photo credit: Thermocookery.

One-Pot Buttermilk Chicken and Potatoes Casserole finishes in about 55 minutes using chicken thighs, potatoes, buttermilk, and herbs. The chicken stays tender while the potatoes soften. It tastes savory with gentle tang. This one replaces multiple pans with one dish.
Get the Recipe: One-Pot Buttermilk Chicken and Potatoes Casserole

Chicken And Rice Casserole

Chicken plov on a plate with a fork.
Chicken And Rice Casserole. Photo credit: At the Immigrant’s Table.

Chicken And Rice Casserole cooks in roughly 60 minutes using chicken, rice, onion, carrots, and broth. The rice absorbs the liquid as it bakes. It tastes mild and filling with classic comfort flavor. This casserole lets the oven do all the coordination.
Get the Recipe: Chicken And Rice Casserole

Gluten-Free Carrot Soufflé

A slice of sweet potato casserole with a dusting of powdered sugar is served on a black and white plate. A gold spoon rests beside it. In the background is a casserole dish with more of the dessert and a white and blue towel.
Gluten-Free Carrot Soufflé. Photo credit: At the Immigrant’s Table.

Gluten-Free Carrot Soufflé bakes in about 50 minutes using carrots, eggs, sugar, and spices. The mixture puffs gently as it sets. It tastes lightly sweet with warm spice. This casserole works as a side or main without extra cooking.
Get the Recipe: Gluten-Free Carrot Soufflé

Cheesy Chicken and Potato Bake

21 Casserole Recipes That Let One Dish Do the Work
Cheesy Chicken and Potato Bake. Photo credit: Thermocookery.

Cheesy Chicken and Potato Bake finishes in roughly 45 minutes using chicken, potatoes, cheese, and milk. The layers soften into one scoopable dish. It tastes savory with creamy edges. This is dinner that stays in one pan from start to finish.
Get the Recipe: Cheesy Chicken and Potato Bake

Vintage Tuna Rice Casserole (No Canned Soup!)

A spatula lifts a cheesy, baked casserole with peas and herbs from a baking dish.
Vintage Tuna Rice Casserole (No Canned Soup!). Photo credit: Thermocookery.

Vintage Tuna Rice Casserole (No Canned Soup!) bakes in about 50 minutes using tuna, rice, milk, onion, and seasoning. The rice cooks in the oven as the sauce thickens. It tastes mild with steady savory flavor. This casserole brings back classic comfort with one dish doing the work.
Get the Recipe: Vintage Tuna Rice Casserole (No Canned Soup!)

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