Russian Food

19 Christmas Cookies That Hold Perfectly in the Freezer Until Baking Day

19 Christmas Cookies That Hold Perfectly in the Freezer Until Baking Day

Christmas baking feels easier when the freezer does some of the work ahead of time. These cookies are designed to rest well, keeping their structure, flavor, and dough quality until baking day arrives. Each recipe focuses on dependable ingredients and familiar flavors that do not suffer from time spent frozen. The result is a collection that lets you bake on your schedule without sacrificing taste or texture.

19 Christmas Cookies That Hold Perfectly in the Freezer Until Baking Day
Kolacky. Photo credit: All Ways Delicious.

Spicy Gingerbread Granola Cookies, Or My Take On Russian Pryaniki

A baking sheet with rows of round cookies dusted with powdered sugar is shown. The background features green pine branches.
Spicy Gingerbread Granola Cookies, Or My Take On Russian Pryaniki. Photo credit: At the Immigrant’s Table.

Spicy Gingerbread Granola Cookies are chewy spice cookies with oats and dried fruit throughout. They take about 40 minutes to prepare and bake. Key ingredients include oats, raisins, molasses, ginger, and cinnamon. The flavor is warmly spiced with a hearty texture that stays balanced after freezing.
Get the Recipe: Spicy Gingerbread Granola Cookies, Or My Take On Russian Pryaniki

Pistachio Cranberry Cookies

Close-up image of a stack of cookies, featuring white chocolate chips and pieces of cranberries. The top cookie has a bite taken out of it, revealing a chewy texture inside. These dessert classics have a light golden-brown color and a slightly crumbly surface, making them hard to forget.
Pistachio Cranberry Cookies. Photo credit: At the Immigrant’s Table.

Pistachio Cranberry Cookies are sturdy drop cookies loaded with chopped pistachios and dried cranberries. They take about 35 minutes to mix and bake before freezing. The main ingredients include butter, flour, pistachios, cranberries, and sugar. The taste balances nutty richness with mild tartness and a clean, crisp bite.
Get the Recipe: Pistachio Cranberry Cookies

White Chocolate Chip Cookies

Close up photo of white chocolate chip cookies.
White Chocolate Chip Cookies. Photo credit: At the Immigrant’s Table.

White Chocolate Chip Cookies are classic soft cookies dotted with creamy white chocolate pieces. They take about 30 minutes to prepare and bake. The main ingredients include butter, flour, sugar, eggs, and white chocolate chips. The taste is sweet and smooth with a soft center that holds its shape well when frozen.
Get the Recipe: White Chocolate Chip Cookies

Walnut And Chocolate Cookies

A close-up image of an unevenly baked chocolate cookie with a lumpy texture. The cookie is resting on a light-colored surface with a patterned design. The cookie appears to have pockets of baked chocolate and possibly nuts.
Walnut And Chocolate Cookies. Photo credit: At the Immigrant’s Table.

Walnut And Chocolate Cookies are gluten-free cookies with a chewy interior and crisp edges. They take about 30 minutes to prepare and bake. The main ingredients include walnuts, chocolate, eggs, and sugar. The taste is deep and chocolate-forward with nutty richness that remains strong after freezing.
Get the Recipe: Walnut And Chocolate Cookies

Pumpkin and White Chocolate Chip Cookies

Four pumpkin cookies stacked on a pink plate, surrounded by pinecones and a baking tray in the background.
Pumpkin and White Chocolate Chip Cookies. Photo credit: At the Immigrant’s Table.

Pumpkin and White Chocolate Chip Cookies are thick, soft cookies made with pumpkin puree and white chocolate. They take about 35 minutes to prepare and bake. The main ingredients include pumpkin, cake mix, eggs, and white chocolate chips. The flavor is lightly spiced, creamy, and sweet with a moist texture that freezes well.
Get the Recipe: Pumpkin and White Chocolate Chip Cookies

Christmas Date Cookies

A plate holds three chocolate truffles covered in powdered sugar. The plate is also dusted with powdered sugar. Warm light and shadows from a nearby source create a cozy, inviting atmosphere. The background is dimly lit and out of focus.
Christmas Date Cookies. Photo credit: At the Immigrant’s Table.

Christmas Date Cookies are soft filled cookies with a tender outer layer and a dense date center. They take about 45 minutes to prepare and bake before storing. The primary ingredients include dates, flour, butter, and sugar. The flavor is gently sweet and comforting with a chewy interior that stays intact after freezing.
Get the Recipe: Christmas Date Cookies

Pistachio Gluten-Free Biscotti

Mugs with biscotti, orange slices, pine branches, and Christmas decorations on a rustic wooden table.
Pistachio Gluten-Free Biscotti. Photo credit: At the Immigrant’s Table.

Pistachio Gluten-Free Biscotti are crisp cookies designed for slicing and dunking. They take about 60 minutes to bake and cool fully. The main ingredients include gluten-free flour, pistachios, eggs, and sugar. The taste is lightly sweet and nutty with a firm texture that freezes cleanly.
Get the Recipe: Pistachio Gluten-Free Biscotti

Slice and Bake Chocolate Cookies

Chocolate cookies with festive red, green, and white tree-shaped sprinkles on a white plate.
Slice and Bake Chocolate Cookies. Photo credit: Walking On Sunshine Recipes.

Slice and Bake Chocolate Cookies are firm dough cookies meant for clean slicing. They take about 35 minutes to prepare and bake. The main ingredients include flour, cocoa powder, butter, and sugar. The flavor is balanced and chocolate-forward with crisp edges that bake evenly from frozen.
Get the Recipe: Slice and Bake Chocolate Cookies

Hamentashen

A baking tray holds several triangular pastries filled with different colored jams, including orange, red, and dark blue. The pastries are arranged in rows on the patterned tray. A blue and white patterned cloth is partially visible in the corner.
Hamentashen. Photo credit: All Ways Delicious.

Hamentashen are triangular cookies filled with jam, chocolate, or poppy seed. They take about 60 minutes to prepare and bake. The main ingredients include flour, sugar, eggs, and assorted fillings. The flavor is mildly sweet with a firm cookie base that holds its shape after freezing.
Get the Recipe: Hamentashen

Halloween Cake Mix Cookies

Sugar cookies with green frosting and colorful sprinkles are stacked on a yellow plate, making festive Halloween treats surrounded by spooky decor.
Halloween Cake Mix Cookies. Photo credit: Upstate Ramblings.

Halloween Cake Mix Cookies are cream cheese-based cookies with a rich, chewy bite. They take about 30 minutes to prepare and bake. The main ingredients include cake mix, cream cheese, butter, and eggs. The flavor is mildly sweet and buttery with a soft structure that freezes well.
Get the Recipe: Halloween Cake Mix Cookies

Small Batch Chocolate Chip Cookies

A stack of chocolate chip cookies sits on a white surface, surrounded by scattered chocolate chips. These golden brown delights with visible chocolate chunks are a true testament to why we love desserts today.
Small Batch Chocolate Chip Cookies. Photo credit: One Hot Oven.

Small Batch Chocolate Chip Cookies are classic cookies made in a smaller yield. They take about 25 minutes to prepare and bake. The main ingredients include butter, flour, sugar, eggs, and chocolate chips. The flavor is familiar and buttery with a soft center that bakes evenly from frozen.
Get the Recipe: Small Batch Chocolate Chip Cookies

Double Chocolate Chip Cookies Recipe

A pile of homemade chocolate chip cookies with golden brown edges and visible chocolate chips.
Double Chocolate Chip Cookies Recipe. Photo credit: Renee Nicole’s Kitchen.

Double Chocolate Chip Cookies Recipe produces rich cookies made with cocoa dough and chocolate chips. They take about 30 minutes to prepare and bake. The main ingredients include cocoa powder, flour, butter, sugar, and chocolate chips. The flavor is deeply chocolatey with a dense texture that freezes cleanly.
Get the Recipe: Double Chocolate Chip Cookies Recipe

Cool Whip Cookies

A close-up of powdered sugar-covered yellow cookies on a parchment-lined baking sheet.
Cool Whip Cookies. Photo credit: Upstate Ramblings.

Cool Whip Cookies are soft cake-mix cookies with a tender crumb. They take about 25 minutes to prepare and bake. The main ingredients include cake mix, Cool Whip, and eggs. The taste is light, sweet, and fluffy with a texture that stays soft after freezing.
Get the Recipe: Cool Whip Cookies

Christmas Butter Cookies: Southern Holiday Funfetti Bites

Bite-sized pieces of funfetti shortbread cookie dough in a glass jar.
Christmas Butter Cookies: Southern Holiday Funfetti Bites. Photo credit: Not Entirely Average.

Christmas Butter Cookies: Southern Holiday Funfetti Bites are firm butter cookies cut into small festive pieces. They take about 40 minutes to prepare and bake. The main ingredients include butter, sugar, flour, and sprinkles. The flavor is lightly sweet and buttery with a structure that freezes reliably.
Get the Recipe: Christmas Butter Cookies: Southern Holiday Funfetti Bites

Melt In Your Mouth Almond Crescent Cookies

A white metal bucket with rope handles holds irresistible sugar-dusted Christmas cookies, beautifully crescent-shaped. The bucket sits elegantly on a white surface.
Melt In Your Mouth Almond Crescent Cookies. Photo credit: Tiny Batch Cooking.

Melt In Your Mouth Almond Crescent Cookies are small, buttery cookies shaped into soft crescents. They take about 30 minutes to prepare and bake. The main ingredients include almond flour, butter, sugar, and vanilla. The flavor is delicate and nutty with a crumbly texture that freezes well.
Get the Recipe: Melt In Your Mouth Almond Crescent Cookies

Kolacky

19 Christmas Cookies That Hold Perfectly in the Freezer Until Baking Day
Kolacky. Photo credit: All Ways Delicious.

Kolacky are small filled cookies made with tender dough and sweet poppy seed filling. They take about 50 minutes to prepare and bake. The main ingredients include flour, butter, eggs, and poppy seeds. The flavor is lightly sweet and balanced with a soft, flaky texture that freezes without cracking.
Get the Recipe: Kolacky

Triple Ginger Cookies

Stacks of sugar-coated cookies cooling on a wire rack.
Triple Ginger Cookies. Photo credit: One Hot Oven.

Triple Ginger Cookies are bold spice cookies made with multiple forms of ginger. They take about 35 minutes to prepare and bake. The main ingredients include ginger, molasses, flour, cloves, and nutmeg. The flavor is warm, spicy, and balanced with a chewy center that holds after freezing.
Get the Recipe: Triple Ginger Cookies

Butter Pecan Meltaways

Three powdered sugar-coated cookies on a plate, one split open to show a nutty, crumbly interior.
Butter Pecan Meltaways. Photo credit: Downsizing Dinner.

Butter Pecan Meltaways are tender cookies that break down softly when bitten. They take about 30 minutes to prepare and bake. The main ingredients include butter, pecans, flour, and powdered sugar. The flavor is rich and nutty with a meltaway texture that holds well when frozen.
Get the Recipe: Butter Pecan Meltaways

Christmas Icebox Cookies

A stack of festive cookies with white icing and red and green sprinkles on a plate, with bowls in the background.
Christmas Icebox Cookies. Photo credit: Walking On Sunshine Recipes.

Christmas Icebox Cookies are structured cookies designed for chilling and slicing. They take about 45 minutes to prepare and bake. The main ingredients include butter, sugar, flour, and sprinkles. The flavor is lightly sweet and buttery with a firm texture that freezes without losing shape.
Get the Recipe: Christmas Icebox Cookies

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