13 Ice Cream Recipes Worth Every Scoop This National Ice Cream Month

13 Ice Cream Recipes Worth Every Scoop This National Ice Cream Month

Every summer, I find myself making room in the freezer for one more container of ice cream. Bags of frozen fruit get shuffled around, leftovers get pushed to the side, and somehow I convince myself there’s space for another batch. Not every recipe earns that spot. Some are exciting at first and then forgotten a few days later. Others are the ones everyone keeps coming back to until the container is empty.

National Ice Cream Month is a good excuse to make the kinds of ice cream you’ll actually want to keep around. These 13 Ice Cream Recipes are the ones that feel worth the ingredients, the freezer space, and the wait while they chill. They’re the recipes you’ll be thinking about long after the first scoop.

13 Ice Cream Recipes Worth Every Scoop This National Ice Cream Month
No Churn Cinnamon Bourbon Peach Ice Cream. Photo Credit: xoxoBella.

No Churn Vietnamese Coffee Ice Cream with Boba

A glass of coffee ice cream with boba pearls and syrup, surrounded by scattered coffee beans.
No Churn Vietnamese Coffee Ice Cream with Boba. Photo credit: xoxoBella.

The chewy boba is what makes this ice cream so fun to eat. Strong coffee flavor and soft boba pearls show up in every bite. It is a little different from anything else in the freezer.
Get the Recipe: No Churn Vietnamese Coffee Ice Cream with Boba

Pistachio Ice Cream

Three scoops of pistachio ice cream served in a glass dish, topped with several whole pistachio nuts, against a blurred light background.
Pistachio Ice Cream. Photo credit: At the Immigrant’s Table.

The soft green color is the first thing people notice. Roasted pistachios add a little crunch to the smooth ice cream. It is hard to stop at one scoop.
Get the Recipe: Pistachio Ice Cream

Peach Blackberry Ice Cream

Peach and blackberry ice cream scoops in white bowls.
Peach Blackberry Ice Cream. Photo credit: One Hot Oven.

Some summers seem determined to leave berry stains on everything. Here, blackberries leave dark purple streaks through sweet peach ice cream, and no two scoops look quite the same. I usually end up reaching for this one while peaches are still piled on the counter.
Get the Recipe: Peach Blackberry Ice Cream

Bailey’s Chocolate Chip Ice Cream

Three scoops of chocolate chip ice cream in a bowl with a spoon, next to chocolate pieces on a gray surface.
Bailey’s Chocolate Chip Ice Cream. Photo credit: Running To The Kitchen.

Some desserts seem made for slow evenings around the table. This ice cream combines Irish cream with chocolate chips for a smooth, crunchy combination. The bowl empties faster than expected.
Get the Recipe: Bailey’s Chocolate Chip Ice Cream

Homemade Banana Pudding Ice Cream

A waffle cone filled with vanilla ice cream and cookie pieces on a patterned black surface.
Homemade Banana Pudding Ice Cream. Photo credit: Butter and Baggage.

Banana pudding brings back memories for a lot of people. This ice cream has banana flavor, vanilla wafers, and a creamy base all in one scoop. It feels familiar from the very first bite.
Get the Recipe: Homemade Banana Pudding Ice Cream

No Churn Cinnamon Bourbon Peach Ice Cream

13 Ice Cream Recipes Worth Every Scoop This National Ice Cream Month
No Churn Cinnamon Bourbon Peach Ice Cream. Photo credit: xoxoBella.

Peach season never seems to last long enough. This no-churn ice cream mixes sweet peaches with cinnamon and a splash of bourbon. It is a good way to hold onto summer for a little longer.
Get the Recipe: No Churn Cinnamon Bourbon Peach Ice Cream

Halva Tahini Ice Cream

A glass dessert dish filled with scoops of vanilla ice cream, topped with crumbled cookies, sits on a white surface with crumbs scattered around.
Halva Tahini Ice Cream. Photo credit: At the Immigrant’s Table.

This dairy-free treat uses a rich sesame paste base to create an incredibly smooth texture without any heavy cream. Folding in chunks of sweet halva candy gives you little sugary bites throughout the scoop, bringing a popular Middle Eastern summer flavor right to your kitchen.
Get the Recipe: Halva Tahini Ice Cream

Cotton Candy Ice Cream

Colorful scoops of ice cream topped with pink, purple, and teal sprinkles in a bowl, with cotton candy.
Cotton Candy Ice Cream. Photo credit: Baking Beauty.

The bright colors bring back memories of fairs and summer rides. A simple no-churn method keeps this ice cream easy to make. It is hard not to smile when it lands on the table.
Get the Recipe: Cotton Candy Ice Cream

Chai Ice Cream

Chai Ice Cream on a silver plate.
Chai Ice Cream. Photo credit: Easy Homemade Life.

I first made this because I couldn’t stop thinking about the smell of chai. Cinnamon and cardamom run through the ice cream from the start, and the spices linger long after the bowl is empty. On a freezer shelf crowded with the usual choices, this one always stands out to me.
Get the Recipe: Chai Ice Cream

Corn Ice Cream

A glass bowl filled with two scoops of vanilla ice cream, with a gold spoon resting in the ice cream. Another bowl and a metal container with more ice cream are visible in the background.
Corn Ice Cream. Photo credit: At the Immigrant’s Table.

Every summer, there always seems to be extra corn sitting in the kitchen. This ice cream turns sweet corn into a creamy dessert with a taste that stands out from the usual flavors. It feels like summer in a bowl.
Get the Recipe: Corn Ice Cream

Black Raspberry Ice Cream

Close-up of two scoops of bright pink ice cream with a smooth, creamy texture.
Black Raspberry Ice Cream. Photo credit: Stetted.

The deep purple color almost looks too pretty to eat. Made with just a few ingredients, this ice cream lets black raspberries do all the work. One scoop is usually not enough.
Get the Recipe: Black Raspberry Ice Cream

3 Ingredient Keto Strawberry Ice Cream

3-Ingredient Keto Strawberry Ice Cream in glass jar with an ice cream scoop and in a white bowl with a spoon.
3 Ingredient Keto Strawberry Ice Cream. Photo credit: Lara Clevenger.

Three ingredients never sounds like enough when ice cream is involved. Then the strawberries take over, and suddenly there isn’t much else to think about. The recipe stays simple, and the freezer gets one more container tucked into the corner.
Get the Recipe: 3 Ingredient Keto Strawberry Ice Cream

No Churn Matcha Dulce de Leche Ice Cream

A scoop of green matcha ice cream with toffee bits being served from a container.
No Churn Matcha Dulce de Leche Ice Cream. Photo credit: xoxoBella.

Matcha and dulce de leche sound like an unusual pair, but they work really well together. The green tea keeps things balanced while caramel runs through every scoop. No ice cream maker needed.
Get the Recipe: No Churn Matcha Dulce de Leche Ice Cream

Go check your heavy cream supply, because one look at these recipes means you’re making ice cream tonight.

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