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23 Southern Recipes That Still Run the House

23 Southern Recipes That Still Run the House

Southern cooking has a way of setting the tone for the whole house. The dishes are familiar, filling, and built around ingredients that never seem to disappear from the pantry. These 23 recipes cover everything from baked casseroles to slow cooker dinners that people ask for again. They are the meals that quietly become part of the weekly rhythm.

23 Southern Recipes That Still Run the House
Best Southern Ham Gravy With Cheesy Biscuits And Eggs. Photo credit: Not Entirely Average.

Oven-Baked Buttermilk Chicken And Potatoes

Buttermilk chicken and potatoes on a plate.
Oven-Baked Buttermilk Chicken And Potatoes. Photo credit: At the Immigrant’s Table.

Oven-Baked Buttermilk Chicken And Potatoes is a sheet pan dinner built with chicken thighs, potatoes, buttermilk, and garlic. It takes about 70 minutes including baking time. The chicken tastes tender with a light tang from the marinade. The potatoes soak up the pan juices and make the dish filling.
Get the Recipe: Oven-Baked Buttermilk Chicken And Potatoes

A Southern Classic: Tomato Pie

A slice of tomato pie on a white plate with a serving utensil, and a whole tomato pie in a white fluted dish, are shown on a marble surface with a small bowl of spices and basil leaves.
A Southern Classic: Tomato Pie. Photo credit: The Bite Stuff.

A Southern Classic: Tomato Pie is baked with ripe tomatoes, mayonnaise, cheese, and herbs. It takes about 60 minutes from prep to slicing. The pie tastes savory with a soft interior. It works well as dinner or leftovers the next day.
Get the Recipe: A Southern Classic: Tomato Pie

Southern Mac and Cheese

Baked macaroni and cheese topped with breakcrumbs in a casserole dish.
Southern Mac and Cheese. Photo credit: Baking Beauty.

Southern Mac and Cheese is made with elbow pasta, cheddar, milk, butter, and eggs. It takes about 55 minutes including baking. The texture is creamy with a firm top layer. One pan feeds several people easily.
Get the Recipe: Southern Mac and Cheese

Cherry Cobbler

side view of slice of cherry cobbler with ice cream.
Cherry Cobbler. Photo credit: At the Immigrant’s Table.

Cherry Cobbler combines cherries, sugar, flour, and butter. It takes about 50 minutes in the oven. The filling tastes sweet with light tartness. It reheats well for second servings.
Get the Recipe: Cherry Cobbler

Southern Cream Cheese Pound Cake – Old Fashioned Recipe!

Round cake with white icing drizzled on top, sitting on a wooden surface. Cake has a cracked texture on the sides and a hole in the center.
Southern Cream Cheese Pound Cake – Old Fashioned Recipe!. Photo credit: Not Entirely Average.

Southern Cream Cheese Pound Cake – Old Fashioned Recipe is built with cream cheese, butter, sugar, eggs, and flour. It takes about 90 minutes including cooling time. The cake tastes dense with a mild tang. Thin slices go far across several days.
Get the Recipe: Southern Cream Cheese Pound Cake – Old Fashioned Recipe!

Gluten-Free Carrot Soufflé

A slice of sweet potato casserole with a dusting of powdered sugar is served on a black and white plate. A gold spoon rests beside it. In the background is a casserole dish with more of the dessert and a white and blue towel.
Gluten-Free Carrot Soufflé. Photo credit: At The Immigrants Table.

Gluten-Free Carrot Soufflé uses mashed carrots, eggs, sugar, and butter. It takes about 55 minutes to bake through. The texture is soft with a lightly sweet flavor. It pairs well with savory mains.
Get the Recipe: Gluten-Free Carrot Soufflé

Gluten Free French Toast Casserole with Pecans

A slice of French toast topped with whipped cream, chopped pecans, and a sprinkle of cinnamon, served on a white plate with syrup pooling around it.
Gluten Free French Toast Casserole with Pecans. Photo credit: At The Immigrants Table.

Gluten Free French Toast Casserole with Pecans combines bread, eggs, milk, pecans, and cinnamon. It takes about 70 minutes including baking time. The dish tastes lightly sweet with crunchy topping. Leftovers warm up easily.
Get the Recipe: Gluten Free French Toast Casserole with Pecans

Country Captain Chicken Is the Curry the South Claimed

A plate of white rice topped with tender Country Captain chicken in tomato sauce, garnished with chopped parsley and slivered almonds, served with a gold fork on the side.
Country Captain Chicken Is the Curry the South Claimed. Photo credit: Not Entirely Average.

Country Captain Chicken Is the Curry the South Claimed is made with chicken, curry powder, tomatoes, raisins, and onions. It takes about 80 minutes to cook fully. The flavor is savory with gentle spice and sweetness. It works well served over rice.
Get the Recipe: Country Captain Chicken Is the Curry the South Claimed

Basil Peach Cobbler

Overhead of peach cobbler on baking sheet.
Basil Peach Cobbler. Photo credit: At the Immigrant’s Table.

Basil Peach Cobbler blends peaches, fresh basil, sugar, and flour topping. It takes about 55 minutes in the oven. The dessert tastes sweet with light herbal notes. It serves well warm or chilled.
Get the Recipe: Basil Peach Cobbler

Southern Mash

Mashed potatoes on a white plate.
Southern Mash. Photo credit: Splash of Taste.

Southern Mash is a mashed potato dish made with butter, cream, garlic, and seasoning. It takes about 40 minutes from stovetop to bowl. The texture is smooth with rich flavor. It works with nearly any main dish.
Get the Recipe: Southern Mash

Low Carb Biscuits and Gravy

Keto gravy on a plate with biscuits.
Low Carb Biscuits and Gravy. Photo credit: Low Carb – No Carb.

Low Carb Biscuits and Gravy uses almond flour biscuits, sausage, cream, and spices. It takes about 45 minutes start to finish. The dish tastes savory with thick gravy. It brings comfort without traditional flour.
Get the Recipe: Low Carb Biscuits and Gravy

Beer Cheese Dip with Bacon

Bacon beer cheese in a dark bowl surrounded by pretzel knots on a cutting board.
Beer Cheese Dip with Bacon. Photo credit: Renee Nicole’s Kitchen.

Beer Cheese Dip with Bacon combines cheddar, cream cheese, beer, and crisp bacon. It takes about 30 minutes to prepare. The dip tastes rich with smoky notes. It holds well for game day spreads.
Get the Recipe: Beer Cheese Dip with Bacon

Slow Cooker Pork Shoulder with Mustard BBQ Sauce

A plate of pulled pork, perfect for a Derby Party, is featured in the foreground with a fork resting on top, set against a blurred background emphasizing the focus on the meal.
Slow Cooker Pork Shoulder with Mustard BBQ Sauce. Photo credit: Renee Nicole’s Kitchen.

Slow Cooker Pork Shoulder with Mustard BBQ Sauce uses pork shoulder, mustard, honey, vinegar, and spices. It cooks for about 8 hours on low. The meat tastes tangy with a tender pull. One batch fills several meals.
Get the Recipe: Slow Cooker Pork Shoulder with Mustard BBQ Sauce

Cheesy Turkey Gluten-Free French Toast Bake

A baked casserole dish filled with a cheesy, golden-brown topping is being scooped with a spatula. The dish appears to contain layers of ingredients beneath the melted cheese, with herbs sprinkled on top for garnish.
Cheesy Turkey Gluten-Free French Toast Bake. Photo credit: At The Immigrants Table.

Cheesy Turkey Gluten-Free French Toast Bake combines gluten-free bread, eggs, cheese, turkey, and milk. It takes about 70 minutes including baking. The dish tastes savory with soft bread layers. It works well for brunch or dinner.
Get the Recipe: Cheesy Turkey Gluten-Free French Toast Bake

Southern Oven-Roasted Pork Tenderloin with Herb Crust

Slices of roasted pork tenderloin on a wooden board, garnished with fresh herbs. A jar of mustard is in the background, along with peppercorns scattered around the meat. The scene is warmly lit and appetizing.
Southern Oven-Roasted Pork Tenderloin with Herb Crust. Photo credit: Not Entirely Average.

Southern Oven-Roasted Pork Tenderloin with Herb Crust uses pork, garlic, herbs, and olive oil. It takes about 45 minutes in the oven. The pork tastes juicy with a crisp outer layer. Leftovers slice well for sandwiches.
Get the Recipe: Southern Oven-Roasted Pork Tenderloin with Herb Crust

Best Southern Ham Gravy With Cheesy Biscuits And Eggs

23 Southern Recipes That Still Run the House
Best Southern Ham Gravy With Cheesy Biscuits And Eggs. Photo credit: Not Entirely Average.

Best Southern Ham Gravy With Cheesy Biscuits And Eggs combines ham drippings, milk, biscuits, and eggs. It takes about 50 minutes to serve. The gravy tastes salty with creamy notes. It fills the table fast.
Get the Recipe: Best Southern Ham Gravy With Cheesy Biscuits And Eggs

Chicken Fried Steak

Chicken fried steak topped with white gravy.
Chicken Fried Steak. Photo credit: Baking Beauty.

Chicken Fried Steak is made from breaded beef, flour, milk, and spices. It takes about 60 minutes including frying time. The crust tastes crisp while the meat stays tender. It pairs well with simple sides.
Get the Recipe: Chicken Fried Steak

Southern Green Beans

Green beans with sausage on a white plate.
Southern Green Beans. Photo credit: Keto Cooking Wins.

Southern Green Beans use fresh beans, bacon, onion, and broth. They take about 45 minutes to simmer. The beans taste savory with smoky depth. They reheat well the next day.
Get the Recipe: Southern Green Beans

Spicy Cheddar Jalapeño Cornbread

Overhead view of sliced cornbread.
Spicy Cheddar Jalapeño Cornbread. Photo credit: At the Immigrant’s Table.

Spicy Cheddar Jalapeño Cornbread combines cornmeal, cheese, jalapeños, eggs, and milk. It takes about 45 minutes to bake. The bread tastes mildly spicy with cheesy pockets. It slices easily for serving.
Get the Recipe: Spicy Cheddar Jalapeño Cornbread

Slow Cooker Candied Pecans

A glass jar filled with candied pecans, with more pecans on a tray and scattered on a white surface nearby.
Slow Cooker Candied Pecans. Photo credit: Thermocookery.

Slow Cooker Candied Pecans use pecans, sugar, cinnamon, and vanilla. They take about 3 hours in the slow cooker. The nuts taste sweet with crisp coating. They store well for snacking.
Get the Recipe: Slow Cooker Candied Pecans

Easy Chicken and Dumplings Skillet

A bowl of chicken and dumplings soup with carrots, celery, and herbs, with a spoon inside.
Easy Chicken and Dumplings Skillet. Photo credit: Thermocookery.

Easy Chicken and Dumplings Skillet is built with chicken, broth, flour dumplings, and vegetables. It takes about 45 minutes from pan to table. The dish tastes savory with soft dumplings. It fills bowls quickly.
Get the Recipe: Easy Chicken and Dumplings Skillet

Old Fashioned Southern Pecan Pralines

A plate of holiday-themed cookies is placed on a red and white checkered cloth. The cookies are drizzled with red and green icing over a caramel-colored base, surrounded by red and white candy beads.
Old Fashioned Southern Pecan Pralines. Photo credit: Thermocookery.

Old Fashioned Southern Pecan Pralines combine pecans, sugar, butter, and milk. They take about 25 minutes from stovetop to cooling rack. The candy tastes sweet with nutty crunch. Small batches make many pieces.
Get the Recipe: Old Fashioned Southern Pecan Pralines

Slow Cooker Swamp Potatoes with Smoked Sausage

A bowl of sausage, potatoes, and green beans garnished with chopped parsley.
Slow Cooker Swamp Potatoes with Smoked Sausage. Photo credit: Thermocookery.

Slow Cooker Swamp Potatoes with Smoked Sausage uses potatoes, sausage, onions, and seasoning. It cooks for about 6 hours on low. The dish tastes smoky with tender potatoes. One pot feeds a crowd.
Get the Recipe: Slow Cooker Swamp Potatoes with Smoked Sausage

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